Mooncake

Now I have try homemade mooncake, actilly try it for first time, and it taste really good =)


This is the recipe I followed: I got 8 mooncake 

1/4 cup sugar 

1 egg yolks

1/2 cup salted butter 

1 cup all-purpose flour  

1 cup jam, (I chose raspberry, but you can chose what ever you want)

Preheat the oven to 375 degrees/190 celsius

Combine the butter, sugar and 1 egg yolk and stir.


Mix in the flour.

Refrigerate dough for 15-20 min. Take something over.

Form the dough into one large ball and cut in 16 pices. and flatten them out. Take 1 teaspoon of jam midle of 8 of them and take lastes 8 pices over and press gently around.

Brush each cake with the other beaten egg withes.


Bake for about 20 minutes or just until the outside edges are slightly brown.

This is how they look like when some proff do it. I don't have any picture of how my was, sorry.